~Woodland Cookies for Fall and Simple & Sweet Fridays #246~

I wanted to share with you some Woodland cookies I'm making for next week,

 when the kids get home.

I loved the different size mushrooms!

I added royal pink icing and sprinkles.

My measuring spoons from World Market

 was a shopping find last year!

Sugar cookie mushrooms lined up before baking!!

I love the pink icing!

Gnome hats decorated with red icing!!

Moose cookies ready to be eaten!!

Fall leaves decorated with edible glitter!

A squirrel finding an acorn treat!

I love owls!

 I found these pretty napkins and had to buy them!

A new owl cookie stamp I bought at Fancy Flours.

You can find it here:

Owl Cookie Stamp

I love making Brie En Croute.

It makes a wonderful appetizer for the holidays coming up!!

I wanted to make a Pomegranate Martini tonight.

I had some girlfriends over and chilled some glasses.

I found the recipe here:

Pomegranate Martini

Looking forward to all your wonderful ideas and recipes for Fall!

Last weeks features:

Everyday Living - No Frills Or Fluff: Last Week In Our Everyday Living

The Little Yellow Corner Store - A Scarecrow Time of Year

This Gal Cooks - BAKED PEARS WITH HONEY, CRANBERRIES AND PECANS

Wife in Progress - Pink Christmas Tree Decor for Breast Cancer Awareness Month

Refresh Living - DIY Teacup Candles

Delightful E Made - Dutch Apple Tart with Pecan Crumble

Of Faeries & Fauna Craft Co. - Pretty DIY Farmhouse Style Garland

If you have been featured on

Simple & Sweet Fridays,

feel free to add my buttons that are on the left side of my blog!

Enjoy the Simple & Sweet Friday linky party!

~Pomegranate Small Bites and Simple & Sweet Fridays #241~

I wanted to share with you ideas this week for small bites with pomegranates.

This Fall in San Diego we harvested a lot of pomegranates off our tree.

An easy appetizer is a round of brie cheese served with pomegranates on top.

Sliced cucumber with cream cheese and pomegranates.

Toasted sliced baguette with some raw acacia honeycomb and pomegranates.

Pita bread toasted and sliced into wedges and topped with ricotta cheese, arugula, dried cranberries, grated lemon peel and pomegranates.

I couldn't resist making a salad with roasted delicata squash, arugula, pine nuts, lemon vinaigrette and pomegranates.

Endive leaves served with creamy Laughing Cow cheese and pomegranates.

This is a photo of our pomegranate tree.

I love their little crowns!!

I chilled some glasses and put sugar on the rims.

Just the right time for a pomegranate martini!

Last weeks features:

Belle Bleu Interiors - FRENCH COUNTRY LIVING ROOM FALL TOUR

Lolly Jane - DIY MAGNOLIA PUMPKIN

Cloches & Lavender - A Kitchen Table Fail Turns Out Great!

My Heart Lives Here - FALL TOUR

Sweet Pea - Caramel Apple Pound Cake

Embellishmints - 14 FALL AND HALLOWEEN PORCH DECOR IDEAS

If you have been featured on

Simple & Sweet Fridays,

feel free to add my button!

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Enjoy the Simple & Sweet Friday linky party!

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