I have been trying new recipes out for our Easter dinner.
I thought I'd share them with you.
I found this lemon cake mold at our favorite store,
I just bought a Lemon Poppy Seed Cake Mix
at the grocery store.
Bought some fresh lemons.
Made a glaze with lemon and powdered sugar.
Easy and so pretty when you slice it!
I saw another quick & easy recipe on the Food Network channel.
~Amaretto Pound Cake~
Buy some pound cake from the grocery store
or if you have the time make your own.
Drizzle some Amaretto over a slice of pound cake.
Top with some vanilla ice cream.
Then sprinkle some toasted sliced almonds on top.
Madeleines are always so pretty and perfect for a light dessert!
I made some cupcakes and decorated them with goodies.
Candies in a jar for the kids.
I cheated and bought these butter cookies.
I needed some for my new cloche!
Happy Easter Week!